SMOKED FISH

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Monday, September 8, 2008. 7:47:58 AM.

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mayfair meets d2 - Independent [ ]
Share The ebullient Richard Corrigan has just opened the Dublin branch of his Bentley's Oyster Bar & Grill on St Stephen's Green. In 1994, Corrigan gained his first Michelin star before opening his London restaurant, Lindsay House, where he achieved ...
 

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Dining: Quarterdeck, Boynton Beach - Fort Lauderdale Sun-Sentinel [ ]
First impression: Founder Paul Flanigan, nephew of Flanigan's and Big Daddy's founder Joseph, upholds his family tradition of hospitality with eight locations from Jupiter to South Beach. Quality local fish and good pub-grub keep this restaurant ...
 

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More than Raw Fish - Egypt Today [ ]
T O MANY EGYPTIANS, myself included, the world of Japanese food is a mystery. Many of us cannot grasp why this stylish - and expensive - cuisine, which includes dishes like raw fish and sticky rice rolls served on rectangular platters and ...
 

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Food: Take It With A Grain Of Haute Salt - Newsweek [ ]
Didi Davis, founder and president of Salt Traders, knows seasoning. Her outfit sells specialty salts harvested directly from the sea, without additives or chemical processing. They retain their trace mineral content, which makes for more complex and ...
 

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700 schools unprepared for new academic year in Russia-Onishchenko - ITAR-TASS [ ]
MOSCOW, September 8 (Itar-Tass) - Commissions in Russia have not accepted by the new academic year 700 out of a total of 56,000 secondary schools. Last year's number of unprepared schools was just 250, head of the Russian Federal Consumer Rights ...
 

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Bloomingdale Road - Nymag.com [ ]
When you think about Wall Street's old Anglicized private dining clubs-not that you ever do-you probably don't think caviar sliders. The phrase "cozy yet sleek" does not spring to mind. Nor does the thought of talking hot stocks over an ...
 

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Goin to Carolina: Disney's Hilton Head Island Resort offers relaxation ... - Carroll County Online [ ]
We came up with all kinds of theories as to why every single mile in the state smelled so hickory-smoked, including the notion that our own post-wedding-weary minds were playing tricks on us, but we never quite figured it out. Just add that to the ...
 

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Dining news: Longtime chef reopens Tandoor - Des Moines Register [ ]
Sheik Naseem has reopened Tandoor at 1221 Eighth St. in West Des Moines. Fans of the Indian restaurant may recognize him as the longtime chef there. Tandoor has had a couple of other owners, starting with Saleem Khan, who opened it in October 2003 ...
 

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Snowploughs to swordfish: Irish success stories - Independent [ ]
Share ANYONE born in the 1990s is unlikely to ever come across a walkman or cassette tape unless they stumble across one in an old attic. They won't remember the fall of the Berlin Wall , and Gorbachev and Reagan are people they read about in history ...
 

smoked fish

20 fabulous food festivals - Guardian Unlimited [ ]
1 OK, so it might not be a gourmet culinary affair, but this 10-day shebang in the birthplace of pizza is great for a snapshot of authentic Italian life. There are workshops on making the perfect pizza dough and traditional tomato sauce and pizzerias ...
 

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Medallion Smoked Salmon: Quality Atlantic Smoked Salmon from ... [ ]
Kim Dormaar, one of the most admired salmon smokers in the Maritime Provinces. Our smoked products include salmon, trout, eels, caviar and more.
 

 



Monday, September 8, 2008. 7:47:58 AM, 47 minutes past 7 o'clock.

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